Spicy - Smokey

  • Allspice

    Allspice (Pimento Berry) - Jamaica

    Allspice Berry Essential Oil
    Botanical Name: Pimenta officinalis

    Fragrance Family: Spicy

    Odor Description: Sweet, Spicy, Clove, Warm

    IFRA Suggested Maximum Use limit:

    • In Concentrate - 0.80
    • 20% Eau de Parfum - 0.16

    CAS # 8006-77-7

    FEMA # 2018


  • Allspice Essence (Fragrance) **

    Allspice Essence (Fragrance) **


    Fragrance Family: Spicy

    Odor Description: Spices, Nutmeg, Clove, Cinnamon, Ginger, Warm

    CAS # (Mixture)

  • Bay West Indies

    Bay Leaf - India **


    Bay Leaf Essential Oil
    Botanical Name: Pimenta racemosa

    Fragrance Family: Spicy
    Odor Description: Sweet, Spicy, Clove, Warm

    CAS # 8006-78-8
    FEMA # 2122

  • Benzoin Siam Resinoid Extract 75%

    Benzoin Essence

    Benzoin Gum co-distilled with Diethyl Phthalate (DEP)

    Sweet vanilla balsam woody

    CAS # 84012-39-5


  • Benzoin Oliffac 63 (DEPR) IFF **

    Benzoin Oliffac 63 (DEPR) IFF **

    Fragrance Family: Balsamic

    Odor Description: Sweet, smooth, balsam, vanilla.

    CAS # Mixture


  • Birch Tar (Rectified) **

    Birch Tar (Rectified) **

    Birch Tar (Rectified)

    Fragrance Family: Smokey
    Odor Description: Smokey, leathery, phenolic, burnt wood

    CAS #: 8001-88-5


  • Birch Tar (Rectified) @ 10% BB **

    Birch Tar (Rectified) @ 10% BB **


    Birch Tar (Rectified) 10% Benzyl Benzoate (Natural)
    Botanical Name: Betula pendula R.

    Fragrance Family: Smokey
    Odor Description: Smokey, leathery, phenolic, burnt wood

    CAS #: (Mixture)
    10% Birch Tar - CAS # 8001-88-5
    90% Benzyl Benzoate (Natural) - CAS # 120-51-4

  • Black Pepper Madagascar

    Black Pepper-India **

    Spicy, woody, warm, herbaceous

    CAS # 8006-82-4


  • Blue Tansy - Morocco (Robertet) **

    Blue Tansy - Morocco (Robertet) **

    Blue Tansy (100% Pure & Natural) from Robertet
    Botanical Name:Tanacetum annuum

    Odor Description: Warm, aromatic, bitter-green, softly penetrating camphor top notes; has a warm, woody-herbaceous drydown, yet sweet herbaceous aroma

    CAS # N/A

  • Bois de Landes (Woodland) Essence (Natural)

    Bois d'Encense (Incense) Essence (Natural)

    This specialty blend of Natural Isolates from ROBERTET is a powerful accord that embodies the raw characteristics of that soft smokey essence of Incense


    CAS # Mixture


  • Cardamom (Guatemala) **

    Cardamom (Guatemala) **

    Unfortunately due to crop production during the 2023-2024 harvest the price of this material has increased.

    Cardamom Essential Oil (100% Pure & Natural)
    Elettaria Cardamomum


    Warm spicy ,camphorous, medicinal, balsamic, woody - Base Note

    Intended for use in: Perfumery, Aromatherapy, Cosmetic, Alimentary

    CAS: 96507-91-4
  • Carvacrol FCC

    Carvacrol FCC

    Heart / Middle Note

    Non-GMO

    Taste Description: Spicy, Herbal, Phenolic, Medicinal and Woody.
    Odor Description: Spicy, Cooling, Thymol-like, Herbal and Camphoraceous.


    CAS # 499-75-2
    FEMA # 2245

  • Cascarilla Bark Oil **

    Cascarilla Bark Oil **


    Cascarilla Bark Oil (100% Pure & Natural)

    Nelixia's Cascarilla bark oil comes from El Salvador and Guatemala, from renewable plantations used for windbreak in coffee plantation. Cascarilla bark essential oil comes from the bark of the Croton elutaria tree, a tropical small tree that can reach heights of up to 25 feet, also known as copalchi that is native to the Bahamas and Central America, the bark is hard, compact, pale to yellowish-brown

    Odor Profile: Fresh, Spice, Woody, Black Pepper, Sweet, Anise
    Botanical Family: Euphorbiaceae

    CAS#: 8007-06-5
    FEMA: 2555

  • Cassia

    Cassia - China


    Cinnamomum cassia

    Woody, sweet, cinnamon, spicy

    IFRA Suggested Maximum Use limit:

    • In Concentrate - 0.25
    • 20% Eau de Parfum - 0.05
    CAS # 8007-80-5


  • Celery Seed - India

    Celery Seed - India **


    Apium graveolens

    Fresh, herbal, woody

    Can use up to 4% in fragrance concentrate

    CAS # 8015-90-5
    FEMA # 2271

  • Cinnamic Aldehyde

    Cinnamic Aldehyde FCC

     

    Sweet, spice, cinnamon.

    CAS # 104-55-2
    FEMA # 2286


  • Cinnamon Bark **

    Cinnamon Bark **

    Out of Stock

    Cinnamon Bark Essential Oil (100% Pure & Natural)
    Cinnamomum Verum (Zeylanicum)

    Sweet cinnamon with spicy, warm, woody notes - Middle to Base Note

    Intended for use in: Perfumery, Aromatherapy, Alimentary


    CAS: 8015-91-6
  • Cinnamon Leaf

    Cinnamon Leaf

    Out of Stock

    Cinnamon Leaf Essential Oil from Sri Lanka (100% Pure & Natural)

    Cinnamomum Verum (Zeylanicum)

    Dry Spice and Musk charactaristics

    Intended for use in: Aromatherapy, Perfumery, Alimentary

    IFRA Suggested Maximum Use limit:

    • In Concentrate - 3.55
    • 20% Eau de Parfum - 0.71

    CAS: 8015-91-6


  • Cinnamyl Acetate

    Cinnamyl Acetate

     

    Sweet, floral, spicy, balsam, cinnamon.

    CAS # 103-54-8
    FEMA # 2293


  • Clove Bud Indonesia

    Clove Bud Indonesia


    Eugenia caryophyllata

    Warm, clove, sweet, fruity, woody

    IFRA Suggested Maximum Use limit:

    • In Concentrate - 3.40
    • 20% Eau de Parfum - 0.68

    CAS # 8000-34-8

  • Clove Bud Indonesia

    Clove Stem Madagascar

    Warm, clove, sweet, fruity, woody

    CAS # 8000-34-8


  • Cool Spice A

    Cool Spice A

    Cool Spice A is a specialty accord created by Palette Natural

    Fragrance Family: Spice

    Signature Notes: Anise, ginger, bitter orange
    Organoleptic Description: Smooth, grounding, clove, warmth, powdery, sweet, woody balsamic

    CAS #: Mixture

  • Coriander Seed Russia

    Coriander Seed Russia **

    Sweet spicy herbal floral linalool

    Can use up to 10% in the fragrance concentrate

    Up to 50.0000 ppm in the flavor.

    CAS #: 8008-52-4

    FEMA #: 2334

    Taste description: At 50.00 ppm. Sweet, fresh herbal, spicy, terpy and cilantro like

    Mosciano, Gerard P&F 16, No. 6, 43, (1991)

    For flavors, try using this material diluted to 1%

  • Dihydro Eugenol

    Dihydro Eugenol


    Clove sharp spicy sweet.
    Similar to eugenol, a great addition to carnation, jasmine or spicy flower accords.

    CAS # 2785-87-7
    FEMA # 3598


  • Erigeron Essential Oil

    Erigeron Essential Oil


    Erigeron Essential Oil

    Fragrance Family: Spicy
    Odor Description: Sweet, fresh, spicy, herbal, basil, wine, licorice

    CAS # 8007-27-0

  • Eugenol

    Eugenol FCC

    Terpene Classification: Monoterpene
    Synonyms: p- eugenol, p-allylguaiacol, 4-allyl guaiacol

    Taste Description: Sweet, warm spicy clove with phenolic and woody nuances
    Odor Description: Sweet, spicy, clove-like, woody, with phenolic savory ham and bacon notes and cinnamon and allspice nuances


    CAS # 97-53-0
    FEMA # 2467

  • Eugenyl Acetate (coming soon)

    Eugenyl Acetate

    Sweet clove like, balsamic, fruity

    Also used in biscuit and vanilla flavors

    CAS # 93-28-7
    FEMA # 2469

  • Fennel - Sweet - Turkey

    Fennel - Sweet - Austria **

    Odor Description: Very sweet, intense anise/licorice-like, slightly camphoraceous and somewhat citrus-like,
    with earthy, peppery undertones

    CAS#: 8006-84-6

  • Ginger (CO2 Extract) **

    Ginger (CO2 Extract) **

    Ginger CO2 Extract from Robertet

    Fragrance Family: Spicy
    Odor Description: Spicy, terpenic, citral, fresh, warm

    CAS # 8007-08-07
    INCI: Zingiber Officinale (Ginger) Root Extract


  • Ginger Fresh Madagascar

    Ginger Fresh Madagascar **

     

    Spicy ginger citrus, like fresh root.

    Suggested use: up to 8% in the fragrance concentrate

    CAS# 8007-08-7

  • Guaiacol

    Guaiacol (Natural)


    Phenolic smoke spice

    CAS # 90-05-1
    FEMA # 2532


  • Gunsmoke - Key Accord

    Gunsmoke - Key Accord

    This Perfumer's Apprentice exclusive was developed due to high-demand for a 'gunpowder' or 'gunsmoke' accord.

    This blend is sharp, metallic, smokey, a little spicy and woody, and also aldehydic. It would make for an excellent base for anyone trying to make their own Accord. Formula unavailable for this Key Accord until 2025. 

     

    CAS #: Mixture

  • Iso Eugenol

    Iso Eugenol

     

    Clove, sweet, woody, spicy

    CAS # 97-54-1
    FEMA # 2468

     


  • Isoeugenyl Acetate

    Isoeugenyl Acetate

    Fragrance Family: Spicy

    Odor Description: Carnation, rose, spicy

    CAS #: 93-29-8

  • Juniper Berry France

    Juniper Berry EO (Hungary)**

     

    Steam distilled essential oil from Hungary.

    Juniperus communis

    Spicy woody terpene warm fresh balsam terpene woody carrot fir peppery.

    Suggested for use at up to 8% in the fragrance concentrate

    CAS# 8002-68-4

  • Labdanum 50%

    Labdanum Absolute (50%) **

    Labdanum Absolute diluted 50% in Ethyl Alcohol.

    Cistus ladaniferus
    CAS# Mixture:
    50% Labdanum (Spain) - CAS# 8016-26-0
    50% Ethyl Alcohol - CAS# 64-17-5


  • Methyl Diantilis (G)

    Methyl Diantilis® (Givaudan)


    Fragrance Family: Spicy
    Odor Description: Spicy, Carnation, Vanilla, Sweet

    CAS # 5595-79-9

  • Methyl Eugenol

    Methyl Eugenol

    Methyl Eugenol; aka 1,2-dimethoxy-4-prop-2-enylbenzene
    Fragrance Family: Spicy

    Odor Description: Sweet, fresh, warm, spicy, clove, carnation, cinnamon

    CAS #: 93-15-2


  • Methyl isoeugenol

    Methyl Isoeugenol

    Methyl Isoeugenol; aka 1-(3,4-dimethoxyphenyl)-1-propene
    Fragrance Family: Spicy

    Odor Description: Spicy, clove, blossom, carnation, woody

    CAS #: 93-16-3


  • Myrcene **

    Myrcene **

    ALERT! This product is the Synthetic version, and has been banned by the FDA, effective January 1st 2020 for Food & Beverage. We will therefore be discontinuing this product in favor of the Natural version, which is not banned. We will continue to sell the synthetic until we run out.

    Head / Top Note

    Terpene Classification: Acyclic Monoterpenes
    Synonyms: b- geraniolene, beta- myrcene, myrcene supra

    Taste Description: Camphoraceous, cooling, minty, with citrus and green spicy nuances.
    Odor Description: Woody, vegetative, citrus, fruity with a tropical mango and slight leafy minty nuances

    CAS # 123-35-3
    FEMA # 2762


  • Nutmeg India

    Nutmeg India **

    Myristica fragrans

    Sweet, woody, nutmeg, spicy with a slight terpy nuance

    CAS#: 8008-45-5
    FEMA#: 2793

  • Paprika INCO 5 (Biolandes)

    Paprika INCO 5 (Biolandes)

    Paprika INCO 5 (Biolandes)

    Paprika (Capsicum annuum L.) @ 5% in MPG (synthetic)

    Odor Description: Spicy, Dried tomato, hay, tea leaves, warm, bread

    Natural extract obtained exclusively from fruits of Capsicum annuum L.: 5%
    Carrier: Monopropylene glycol (synthetic) : 95%

    Appearance : colourless to light yellow liquid, may contain some particles


    CAS #: (Mixture)


  • Pepper Sichuan (CO2 Extract) **

    Pepper Sichuan (CO2 Extract) **

    Sichuan Pepper CO2 Extract from Robertet

    Fragrance Family: Spicy
    Odor Description: Spicy, rising, fresh, zesty-bergamot/mandarin, powerful, metallic, warm

    CAS # 102242-62-6
    INCI: Zanthoxylum Piperitum Peel Extract


  • Lavender Fleurs (France)

    Pink Peppercorn Oil P&N **

    Pink Peppercorn Essential oil from Peru (100% Pure and Natural)


    Botanical Name: Schinus molle L.
    Botanical Family: Anacardiaceae

    Odor Description: Spicy and Peppery

    Intended for use in: Perfumery, Aromatherapy, Cosmetic, Alimentary

    CAS: 68917-52-2


  • Prismantol (IFF) **

    Prismantol (IFF) **


    Fragrance Family: Spicy
    Odor Description: Herbal, Spicy, Camphoraceous
    Soft herbaceous pine with spicy hints of ginger and Indian cardamom, followed by smooth natural woods

    CAS # 122760-84-3

  • Rich Floral

    Rich Floral

    Rich Floral is a specialty accord created by Palette Natural

    Fragrance Family: Floral Spicy

    Signature Notes: Ylang ylang, jasmine sambac
    Organoleptic Description: Heady, sweet, floralcy, clove, spicy, balsamic, euphoric

    CAS #: Mixture


  • Safraleine (G)

    Safraleine® (Givaudan)


    Fragrance Family: Spicy

    Odor Description: Spicy, Leathery, Woody, Warm

    CAS #: 54440-17-4


  • Salt (Dry) - Key Accord

    Salt (Dry) - Key Accord

    Fragrance Family: Spice

    Odor Description: Mineral, Dry, Spice, Warm, Savory

    This Accord was developed in-house, and is meant to capture the dry and warm side of salt. We tried to incorporate the minerality of salt, but to create an accord that would express the sensory applications (taste) of salt, but through scent. The goal was also to create a salt note that could help acheive a wind-swept salt dried on warm skin note

    CAS #: Mixture


  • Chocolate Key Accord

    Spice - Key Accord (Fragrance) **

    This Accord is a deep, warm, complex, sophisticated accord that captures the essence of what 'Spice' should smell like

    CAS #: Mixture


  • Timur Pepper Oil **

    Timur Pepper Oil **


    Timur Pepper Oil Fragrance Family: Spicy
    Odor Description: Spicy, Peppery

    CAS #: 91770-90-0


  • Valspice (4 Methyl Guaiacol)

    Valspice (4 Methyl Guaiacol) (Natural)

    This is a natural product.
    A beautiful spicy, smokey (campfire smoke) fragrance with nuances of deep fruit and leather

    CAS #: 93-51-6
    FEMA #: 2671


  • Warm Spice B **

    Warm Spice B **

    Warm Spice B is a specialty accord created by Palette Natural

    Fragrance Family: Spicy

    Signature Notes: Nutmeg, tonka bean, clove leaf
    Organoleptic Description: Smooth, grounding, clove, warmth, powdery, sweet, woody balsamic

    CAS #: Mixture

  • Zingerone Crystals

    Zingerone Crystals


    Zingerone; aka Vanillyl Acetone aka 4-(4-hydroxy-3-methoxyphenyl)butan-2-one
    Fragrance Family: Spicy

    Odor Description: Sweet, spicy, phenolic, ginger, vanilla, woody

    CAS #: 122-48-5

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