The Flavor Apprentice - World of Flavors → Diluting Liquids

Diluting Liquids

  • 1,3 Propanediol

    1,3 Propanediol

    Diluting Liquid

    1,3 Propanediol is used for both flavor and fragrance to dilute materials. Colorless and odorless. Soluble in water & alcohol.

    Acts as a multipurpose ingredient: emollient, humectant, booster, solvent, viscosity enhancer and carrier.

    CAS# 504-63-2

    FEMA# 4753

  • Propylene Glycol (PG)

    Propylene Glycol (PG)

    CAS #: 57-55-6

    Propylene Glycol is used as a diluting agent for flavors and fragrance. Our PG is Food Grade (USP).

    Made in the USA

  • Triacetin

    Triacetin

    CAS #: 102-76-1

    Triacetin is a flavor carrier used widely throughout the Food Industry.
    It has been rated as GRAS (generally recognized as safe)

    However, it is not as water soluble as propylene glycol, and it can separate out in some blends.

    We recommend that you experiment with small amounts before purchasing in large sizes, just to see if it will work with your application

  • Triethyl citrate

    Triethyl Citrate (Natural)

    Carrier solvents/diluents for flavors and/or fragrances

    Appearance: Colorless, Clear Liquid

    CAS # 77-93-0
    FEMA# 3083

    Used in flavors and fragrance


  • Glycerine

    Vegetable Glycerin (VG)

    CAS #: 56-81-5

    Our glycerin is vegetable, food grade (USP)

    Made in Malaysia

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