The Perfumer's Apprentice
SPEC SHEETS & COMPONENTS
Click on the Product name to view the specification information.
For information on Diacetyl, please read the Custard Notes article available in the Flavorist Corner
Click on "List" to view the product Component List (preliminary).
Search on CAS #:
PRODUCTS WITH CAS # 105-37-3 : ethyl propanoate
PRODUCT
SDS U.S
COMPONENTS
Bourbon Flavor
SDS U.S
List
Brandy Flavor **
SDS U.S
List
Cranberry Sauce Flavor
SDS U.S
List
Dark Rum Flavor
SDS U.S
List
DX Butterscotch Flavor
SDS U.S
List
DX Jamaican Rum Flavor
SDS U.S
List
Egg Nog Flavor
SDS U.S
List
French Vanilla Creme
SDS U.S
List
Ginger Ale Flavor **
SDS U.S
List
Grape Candy Flavor**
SDS U.S
List
Grape Soda Flavor
SDS U.S
List
Honey Circles Cereal Flavor
SDS U.S
List
Horchata Smooth Flavor
SDS U.S
List
Jamaican Rum Flavor **
SDS U.S
List
Raspberry Flavor**
SDS U.S
List
Vanilla Custard II Flavor
SDS U.S
List
Western II Flavor
SDS U.S
List