The Perfumer's Apprentice

SPEC SHEETS & COMPONENTS


  • Click on the Product name to view the specification information.

  • For information on Diacetyl, please read the Custard Notes article available in the Flavorist Corner

  • Click on "List" to view the product Component List (preliminary).
Search on CAS #:

PRODUCTS WITH CAS # 98-01-1 : Furfural

PRODUCT SDS U.S COMPONENTS
Almond Amaretto Flavor SDS U.S List
Almond Flavor SDS U.S List
Berry Cereal Flavor SDS U.S List
Boysenberry Deluxe Flavor SDS U.S List
Brown Sugar Flavor SDS U.S List
Butterscotch Flavor SDS U.S List
Butterscotch II Flavor SDS U.S List
Cappuccino Flavor SDS U.S List
Chocolate Coconut Almond Candy Bar Flavor SDS U.S List
Chocolate Flavor SDS U.S List
Coffee (Kona) Flavor SDS U.S List
Coffee Flavor SDS U.S List
Dulce de Leche Flavor ** SDS U.S List
Egg Nog Flavor SDS U.S List
English Toffee Flavor SDS U.S List
Espresso Flavor SDS U.S List
Lucky Leprechaun Cereal Flavor SDS U.S List
Malted Milk (Conc) Flavor SDS U.S List
Maple Syrup Flavor SDS U.S List
Milk Chocolate Flavor SDS U.S List
Molasses Flavor SDS U.S List
Oatmeal Cookie Flavor SDS U.S List
Pecan Flavor SDS U.S List
Pie Crust Flavor SDS U.S List
Raisin Flavor SDS U.S List
Red Oak Flavor SDS U.S List
Tiramisu Flavor SDS U.S List
Waffle Flavor ** SDS U.S List