| COMPONENT | CAS | Type | Range | Description |
|---|
| 2-acetyl-pyrazine
| 22047-25-2 | pyrazine | >= 1 and < 5% | roasted, nutty, bready and yeasty, with popcorn and corn chip nuances |
| Benzyl alcohol
| 100-51-6 | -ol group | >= 1 and < 5% | fruity with balsamic nuances |
| Butyl-butyryllactate
| 7492-70-8 | acid | >= 1 and < 5% | creamy, dairy, fatty and waxy with milky and cheesy nuances |
| Citronellyl acetate | 150-84-5 | ester | >= 1 and < 5% | floral, waxy, aldehydic, with green fruity nuances. fruity pear and apple like |
| Ethyl Acetate
| 141-78-6 | ester | >= 1 and < 5% | Etherial, fruity, sweet, with a grape and cherry nuance |
| Ethyl Butyrate
| 105-54-4 | ester | >= 1 and < 5% | fruity, sweet, tutti frutti, apple, fresh and lifting, ethereal |
| Ethyl maltol
| 4940-11-8 | -ol group | >= 1 and < 5% | sweet, burnt cotton sugar candy like, with jammy, strawberry notes |
| ethyl-hexanoate
| 123-66-0 | ester | >= 1 and < 5% | Sweet, pineapple, fruity, waxy and banana with a green, estry nuance |
| Geranyl acetate
| 105-87-3 | ester | >= 1 and < 5% | waxy, green, floral, oily and soapy with citrus and winey, rum nuances |
| Guaiacol
| 90-05-1 | -ol group | >= 1 and < 5% | Woody, phenolic, bacon, savory, smoky and medicinal
|
| Linalool
| 78-70-6 | -ol group | >= 1 and < 5% | citrus, orange, lemon, floral, waxy, aldehydic and woody |
| Maltol
| 118-71-8 | -ol group | >= 1 and < 5% | sweet, cotton candy, caramellic, with jammy fruity and berry notes |
| Neral
| 106-26-3 | | >= 1 and < 5% | found in natural plant materials |
| Nerol
| 106-25-2 | -ol group | >= 1 and < 5% | lemon, bitter, green and fruity with a terpy nuance |
| Oct-7-enol <3,7-dimethyl>
| 141-25-3 | -ol group | >= 1 and < 5% | Floral rosy, with waxy, powdery and heavy citrus and tropical nuances |
| Propylene Glycol | 57-55-6 | diol | >= 1 and < 5% | no taste |
| Vanillin | 121-33-5 | aldehyde | >= 1 and < 5% | vanilla, vanillin, sweet, creamy, spicy, phenolic and milky |
| 2,6-Octadienal, 3,7-dimethyl- | 5392-40-5 | terpene | <0.5% | lemon peel, citrus, juicy, green, lime, woody and herbal |
| Ethyl vanillin | 121-32-4 | aldehyde | <0.5% | sweet, creamy, vanilla, smooth and caramellic |
| Strawberry Glycidate | 77-83-8 | ester | <0.5% | sweet, berry, strawberry, fruity, tutti frutti and floral nuances |